Our restaurant is the heart and soul of Birchwood and the center of countless unforgettable feasts, parties, holidays and social events.
Our new main dining room overlooks the velvet greens and our clubhouse features smaller dining rooms for private dinners and gatherings. Best of all, however, is the food. Long regarded as the finest restaurant in Westport and its surrounding areas, our dining room is the envy of members of other clubs. Our Executive Chef, Quint Smith, Dining Room Manager, Erica Burnett and General Manager, Curtis Angell lead a staff dedicated to surpassing membership expectations, priding themselves at responding with the personal attention that is the hallmark of a quality private club.
Please contact Curtis Angell at 203-221-3280 ext. 112 or email firstname.lastname@example.org for questions regarding banquets and private functions.